There are no opportunities available at this time. Thankyou, however, for your interest in becoming an employee of New Hope Missionary Baptist Church.

Culinary Manager

Summary of Responsibilities: The Culinary Manager is responsible for coordinating all activities for the Fellowship Hall. The managers responsibilities include management of all activities and events, including opening and closing the area after use. This includes maintenance of the kitchen, equipment and scheduling. Works to ensure that all operations of fellowship hall provide excellent customer satisfaction. Manager must be physically present to oversee fellowship hall operations, including the kitchen.


Summary of Responsibilities: Responsible for maintenance of building and surrounding properties. Ensures cleanliness of building including all seminar rooms, sanctuary, restrooms, fellowship hall and other properties as acquired by the church.


Summary of Responsibilities: Responsible for providing prompt and safe transportation service by driving the church van and bus. Driver will have various routes in the metropolitan Detroit area. Responsible for providing transportation for the church staff, and members.